Where to eat the best crema catalana?

Crema Catalana
Category: Postres
Region: Cataluña

Traditional dessert from Catalonia. It is a rich custard with a delicate caramelised sugar crust on top, which is burnt to create a crunchy layer. Its flavour is smooth and creamy, with notes of vanilla and citrus. The texture is silky and light, which contrasts with the caramelised layer that cracks when tasted. The main ingredients are milk, egg yolks, sugar, lemon zest and cinnamon. It is served cold and is a popular end to a meal in many Spanish restaurants. Crema Catalana is a delicious and iconic dessert that captivates the palates of locals and tourists alike.

Restaurants where to eat the best crema catalana

Cataluña

Upcoming festivals

The Boloencierro of Mataelpino

From 18th August to 24th August
Boalo, El (Madrid)
The Boloencierro of Mataelpino
We invite you to get to know this popular festival, considered the most fun running of the bulls in the world! The Boloencierro of Mataelpino is celebrated in the last week of August.

Gijón Natural Cider Festival

From 19th August to 27th August
Gijón (Asturias)
The Festival that brings the summer to an exciting close with urban art, cider pouring courses, tastings, a world record for simultaneous pouring and a festive atmosphere that permeates the city. Immerse yourself in Asturian cider culture in a unique event.

The Battle of Flowers in Laredo

26th August
Laredo (Cantabria)
The Battle of Flowers in Laredo
On the last Friday in August, Laredo celebrates the Battle of Flowers, a festival where floats decorated with flowers compete to be the most colourful and best decorated, and music takes over the streets.

Cipotegato

27th August
Tarazona (Zaragoza)
Cipotegato
The Cipotegato is a traditional festival that pays homage to San Atilano and where the main characteris a very colorful harlequin, who with his magical presence will make that particular event a unique moment, very difficult to forget.

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The San Fermines

From 6th July to 14th July
Pamplona/Iruña (Navarra)
Since XII century

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